Description

Its nose is intense and concentrated

It is produced in the area of the rustic Ribeira Sacra in Galicia

From the very start it’s so aromatic

of great finesse and elegance

Kokomo Breaking Bread Zinfandel, Redwood Valley, USA 2022 Sforzato di Valtellina Its nose is intense andThe goal is a very hands off approach to winemaking that highlights the purity of fruit, and deliciousness of a lighter bodied red wine. The result is a fresh, crisp wine, that preferably should be served slightly chilled, which has a backbone of acidity and an unmistakable minerality that leaves your palate wanting more.

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Kokomo Breaking Bread Zinfandel, Redwood Valley, USA 2022 Sforzato di Valtellina Its nose is intense and

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